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About Me
A chef for 23 years. Between 2006 - 2018 we cooked in luxury holiday houses and events all over the Cotswolds. These days I get to cook for pleasure.
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Search through our Cotswold food blog by course:
Canapes
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Main course
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Vegetarian
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Buffet
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Canapes
Starter
Main course
Vegetables
Potato dishes
Vegetarian
Dessert
Buffet
Weddings
Blog Archive
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2007
(54)
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July
(14)
- Golden Wedding lunch on Sunday
- Marquee barbeque wedding breakfast for 120 people
- Barbeque
- Caramelised pineapple and strawberry skewers on th...
- Sirloin steak on the barbeque at Upper Court.........
- Vegan lemon 'cheesecake'
- A weekend catering at Rectory Park, Slimbridge
- Delivery canapes
- Chocolate and three nut torte with vanilla marscap...
- Scallops with pea puree, saffron potatoes and panc...
- Strawberry meringue roulade with cava sorbet
- Peppered Goats cheese
- Fruit plate for Brunch delivery
- Elderflowers
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July
(14)
Popular Posts
Most searched for blog posts:
Assiette of desserts
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Canapé photos
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Whole roast lamb
Dauphinoise potato
Boulangère potato
The best mashed potato
The best beef and ale pie
Cheese wedding cake
Potato rosti
Baileys ice cream
Irish potato pancakes
How to make crispy noodles
Sunday lunch
Smoked duck starter
Dinner party chef
Irish stew and dumplings
Yorkshire pudding and roast beef canapé
Canapé photos
Shepherds pie/ cottage pie recipe
Whole roast lamb
Dauphinoise potato
Boulangère potato
The best mashed potato
The best beef and ale pie
Cheese wedding cake
Potato rosti
Baileys ice cream
Irish potato pancakes
How to make crispy noodles
Sunday lunch
Smoked duck starter
Dinner party chef
Irish stew and dumplings
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