A food blog with recipes cooked in kitchens around the Cotswolds, photos of dishes you can use for presentation inspiration, and kitchen tips.
James
Barbecued herby chicken wrapped asparagus & barbecued pears with yogurt, honey and fresh coconut
Tuesday, June 21, 2011
Browsing a few new ideas a few months ago I came accross this one and loved it straight away. Think the hen party we served this for did too.
The barbecued poached pears were something I tried out last year for another hen party - that time making a large bowl they could serve at the table. This one was plated individually. As we had some fresh coconut from around I grated that over, and picked some sage flowers from the herb garden.
No comments
Post a Comment