Scotch quail eggs

Tuesday, July 17, 2012
Funny how you put off making some things for years thinking they're going to be really difficult, but actually you realise they're really easy and you've just been missing out all these years.
Shop brought scotch eggs? Rubbery and old tasting. Make your own - fresh, flavourful and vibrant. We'll be making 150 of these next week.......

2 comments

Lucy said...

Wow I've made scotch eggs before but 150 is quite a challenge - good luck! Homemade ones are always so delicious.

James said...

1200 canapes in total then a 2 course meal and cheese - hope they don't eat before they get there!