They have a taste like no other. Here they are boiled and lightly crushed with the all important skin left on, and mixed with a little unsalted butter and chives. Best eaten outside they can just make a meal in themselves. These accompanied fillet of beef and also sole in white wine sauce. Also great with trout and smoked trout (or salmon) though.
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2 comments
I always love Jersey Royal potatoes - it means summer is on its way!
I'm looking forward to the Jersey Royals, they're definitely a summer treat!
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