Time to rewind to Boxing Day (26th December to those outside the UK) 2012 near Fairford and this was on the menu - something lighter after the Christmas Day lunch and Boxing Day lunch buffet with a guest list who had included a few Windsors.....
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For the courgette noodles slice the courgette thin on a mandolin (or you can do this with a peeler). Saute these in butter or olive oil. Add orange zest and chopped fresh mint.
2 comments
Sounds delicious. What a lovely blog post, nice to follow and connect through a to z http://aimingforapublishingdeal.blogspot.co.uk
Mmmm I love fish... actually reached your blog officially now by working my way down the list!
Mars
Curling Stones for Lego People
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